Try this light, energizing dhal. Dhal is seen in Ayurveda as one of the most nurturing, sustaining foods of all. It is highly digestible, gentle on the body, and can be eaten by young children and elderly people alike.
This soup is subtle, soft, and slightly nutty. It is an excellent showcase for roasted celeriac and parsnip, which are both perfect for low fat, creamy soups.
Try this week’s recipe from Wai Lana’s Favorite Recipes.
Enjoy this quick and easy soup from Wai Lana:
Try Wai Lana’s Cheesy Corn Chipotle Chowder, it’s another soup you and your whole family will be sure to love!
Enjoy Wai Lana’s easy-to-make, nutritious soup for every season.