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DELICIOUS & NUTRITIOUS
100% NATURAL
Made from nutrient-rich cassava, these gluten-free chips contain 30% less fat than regular potato chips. With an unforgettable crunch and an abundance of tempting flavors, Wai Lana Chips are a uniquely delicious, all-natural snack.
Free From:
Ingredients: Cassava (Yucca Chips), Tapioca Flour, Palm Olein Oil, Cane Sugar, Leek, Sea Salt, Dehydrated Vegetables (Onion, Garlic), Oregano, Basil, Spices and Spice Extracts, Dextrose (Made from Tapioca), Plant Fiber, Citric Acid, Rosemary Extract.
Available in 1 oz (28g) & 3 oz (85 g) sizes
| Nutritional Facts Serving Size: 1 oz (28 g) Servings Per Container: 3 Amount Per Serving Approx. 24 Chips Calories 128 Calories from Fat 49 |
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% Daily Value* |
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Total Fat 5.5 g |
8% |
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Saturated Fat 2 g |
10% |
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Trans Fat 0 g |
0% |
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Cholesterol 1 mg |
0% |
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Sodium 215 mg |
9% |
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Total Carbohydrate 19 g |
6% |
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Dietary Fiber 2 g |
7% |
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Sugars 2 g |
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Protein 0.6 g |
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Not a significant source of vitamin A, vitamin C, calcium, or iron. |
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*Percent Daily Values are based on a 2000-calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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