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DELICIOUS & NUTRITIOUS
100% NATURAL
Made from nutrient-rich cassava, these gluten-free chips contain 30% less fat than regular potato chips. With an unforgettable crunch and an abundance of tempting flavors, Wai Lana Chips are a uniquely delicious, all-natural snack.
Free From:
Ingredients: Cassava (Yucca Chips), Tapioca Flour, Palm Olein Oil, Cane Sugar, Leek, Sea Salt, Dehydrated Vegetables (Tomato, Garlic, Onion, Beetroot), Milk Solids, Natural Flavors of Parmesan and Cheddar, Plant Fiber, Hydrolyzed Corn Protein, Lactic Acid, Citric Acid, Oregano, Basil, Parsley, Marjoram, Paprika, Rosemary Extract.
Available in 1 oz(28 g) or 3 oz (85 g)
| Nutritional Facts Serving Size: 1 oz (28 g) Servings Per Container: 3 Amount Per Serving Approx. 24 Chips Calories 132 Calories from Fat 54 |
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% Daily Value* |
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Total Fat 6 g |
9% |
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Saturated Fat 2 g |
11% |
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Trans Fat 0 g |
0% |
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Cholesterol 1 mg |
0% |
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Sodium 207 mg |
9% |
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Total Carbohydrate 20 g |
7% |
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Dietary Fiber 1 g |
4% |
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Sugars 3 g |
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Protein 0.6 g |
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Not a significant source of vitamin A, vitamin C, calcium, or iron. |
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*Percent Daily Values are based on a 2000-calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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